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Sunday, March 18, 2007

Corned Beef Good, Next Up Gumbo

This is quickly becoming a cooking blog.

The corned beef turned out really well yesterday and shall become a Speaks family tradition for all future St. Patrick’s days. Although, as Marmie mentioned last night, maybe I can try my hand at other traditional Irish meals to come up with a repertoire of St. Patrick’s day dinners. At least I know the corned beef is a winner.

Next up comes chicken gumbo. I had a great recipe from my culinary school days, but I can’t find it. So a quick hunt at FoodTV.com got me Rachael Ray’s recipe, which sounds similar enough to what I remember that I’m going to try it. I plan to put that together today for reheating tomorrow in the crock pot while I’m working.

Posted by at 12:02 PM
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