In The CrockPot: Orange-Honey Chicken
There will be no recipe in this post because it needs work. A lot of work.
Yesterday’s dinner was supposed to be Lemon-Honey Chicken, we didn’t have any lemons, so Beau used an orange. The recipe called for orange juice, too, so it worked, but it needs further tweaking to get it right. The chicken part was a whole roaster, which despite cooking for the 8 hours called for in the recipe, was way too long and resulted in dry meat.
Also, the bird needed better seasoning. This is my fault because I forgot to remind Beau to season the chicken. So the recipe turned out way too sweet.
But there is potential there. And we will try it again. If it works next time a recipe will be published.
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